Wednesday, June 18, 2008

Veg Pizza


  • 1 Pizza Base
  • 1 cup pizza sauce
  • 1/4 tsp Salt
  • Pinch of Pepper
  • 1/2 cup Green Capsicum (chopped)
  • 1/2 cups Onions (chopped)
  • 1 cup Cheese (grated) preferably Parmesan or Mozarella.
Method:

  • Sauté capsicum and onions.
  • Spread sauce over pizza crust.
  • Top the sauce with Cheese.
  • Add sauted capsicum n onion on top.
  • Preheat oven to 400° C
  • Bake for 20 to 25 minutes, or until crust is brown.

Veg Chowmein


1 Packet Noodles
1 Onion Sliced
1 Capsicum Sliced
1 Cabbage Shredded
1 Carrot Sliced
1/2 cup Beans Chopped
2 tbsp Soya Sauce
1 tbsp Vinegar
1 tbsp Chili Sauce
Salt to taste
1/4 tsp Pepper Powder
2 tbsp Oil


Preparation :

  • Boil enough water in a Big pan.
  • Add 1 tsp of salt when the water comes to boil followed by noodles.
  • Take care do not overcook.
  • Strain Noodles through cold water 2-3 times and drain water and set aside, add few drops of oil to the noodles to avoid sticking.
  • Heat oil in a wok and add sliced onions and stir fry for 20-30 seconds, add all other vegetables and stir fry for 2 minutes.
  • Add salt and pepper and mix well. Now add boiled noodles and mix well (take care that noodles don't break) .
  • Add vinegar, chili sauce and soya sauce and stir fry for a minute.
  • Serve the vegetable chowmein hot.


Note :
According to taste vinegar, soya sauce and chili sauce can be increased or decreased.